Method of preparing a whole grain beverage

Details Method of preparing a whole grain beverage Method of preparing a whole grain beverage

A - Human Necessities

23

L

A23L 2/38 (2006.01) A23C 9/154 (2006.01) A23L 2/02 (2006.01) A23L 2/52 (2006.01)

Patent

CA 2745193

A method for preparing a whole grain beverage via steam injection is described. More particularly, the method includes the steps of dispersing whole grain flour in a product batch to form a product mixture and subjecting the product mixture to steam injection to obtain a whole grain beverage. The whole grain beverage produced by this method has overall enhanced stability.

La présente invention concerne un procédé de préparation d'une boisson à base de farine complète par injection de vapeur. Ce procédé implique, plus précisément, les étapes consistant à disperser de la farine complète dans un lot de produit afin d'obtenir un produit de mélange, puis à soumettre ledit produit de mélange à une injection de vapeur afin d'obtenir une boisson à base de farine complète. Ladite boisson à base de farine complète obtenue par ledit procédé présente une meilleure stabilité d'ensemble.

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