Process for solubilizing gluten that normally is capable of...

Details Process for solubilizing gluten that normally is capable of... Process for solubilizing gluten that normally is capable of...

C - Chemistry, Metallurgy

07

K

C07K 14/415 (2006.01) A23J 3/18 (2006.01) A23L 1/052 (2006.01)

Patent

CA 2167662

An improved technique is provided that is capable of accomplishing the expeditious dissolution of gluten (e.g., vital wheat gluten or corn gluten) in water that normally is capable of absorbing water without dissolution. An effective solubilizing concentration of pectin (e.g., low methoxyl pectin) is dissolved in the aqueous solvent when contacted with agitation with the gluten component at an elevated temperature. The formation of a substantially homogeneous aqueous solution of the gluten is accomplished with ease without the necessity to resort to the introduction of acids, bases, enzymes, or other solvents as practiced in the prior art. The resulting aqueous solution of gluten is completely edible and is suitable for the controlled uniform introduction of such gluten into association with a variety of food products where it can serve a binding, adhesive, microencapsulation, film-forming, and/or coating function.

Affiliated with

Also associated with

Rating

Process for solubilizing gluten that normally is capable of... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for solubilizing gluten that normally is capable of..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for solubilizing gluten that normally is capable of... will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1510392