Methods for high-temperature hydrolysis of...

C - Chemistry – Metallurgy – 12 – N

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C12N 15/56 (2006.01) A23J 3/16 (2006.01) A23K 1/00 (2006.01) A23K 1/14 (2006.01) A23K 1/16 (2006.01) A23K 1/165 (2006.01) A23K 1/18 (2006.01) A23L 1/211 (2006.01) A23L 1/30 (2006.01) A23L 1/305 (2006.01) C12N 9/40 (2006.01) C12P 19/14 (2006.01) C12P 19/20 (2006.01)

Patent

CA 2409415

.alpha.-Galactosidases from hyperthermophilic sources are useful in treating animal feed by hydrolyzing the galactose oligosaccharides present in animal feeds. .alpha.-galactosidases from Thermotoga maritima are useful in hydrolyzing raffinose, stachyose and verbascose, indigestible oligosaccharides commonly found in animal feed compositions. The ability to use these enzymes at high temperatures, namely those that would normally be encountered in industrial processes typically associated with animal feed formulation or processing, is advantageous for adding nutritive value to animal feed and flexibility in processing. Hyperthermophilic .alpha.-galactosidases are also useful as food additives for human food.

L'invention concerne des .alpha.-galactosidases de sources hyperthermophiles utiles dans le traitement de la nourriture pour animaux par hydrolise des oligosaccharides de galactose présents dans les aliments pour animaux. Les .alpha.-galactosidases provenant deThermotoga maritima sont utiles dans l'hydrolise de raffinose, de stachyose et de verbascose, oligosaccharides indigestibles que l'on trouve communément dans les compositions d'aliments pour animaux. La possibilité d'utiliser ces enzymes à températures élevées, notamment celles que l'on rencontre normalement dans les procédés industriels typiquement associés à une préparation ou une transformation d'aliments pour animaux, est avantageuse pour ajouter une valeur nutritive aux aliments pour animaux et une flexibilité dans la transformation. Des .alpha.-galactosidases hyperthermophiles sont également utiles en tant qu'additifs alimentaires pour la nourriture de l'homme.

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