Food containers with improved release characteristics

Details Food containers with improved release characteristics Food containers with improved release characteristics

B - Operations, Transporting

65

D

B65D 65/42 (2006.01) B32B 27/18 (2006.01) B65D 1/34 (2006.01) B65D 85/76 (2006.01) C08K 5/103 (2006.01) C08K 5/19 (2006.01) C08L 23/06 (2006.01) C08L 23/12 (2006.01) C08L 25/06 (2006.01) C08L 33/04 (2006.01) B29C 51/14 (2006.01) B65D 77/20 (2006.01) B65D 85/72 (2006.01) B65D 85/74 (2006.01) B65D 85/78 (2006.01) B65D 85/80 (2006.01)

Patent

CA 2428421

The present invention provides food containers with increased release characteristics. More specifically, plastic food containers containing glycerol monostearate at a level of greater than about 4000 ppm, and preferably at levels of about 6000 to about 8000 ppm are provided. The glycerol monostearate apparently acts as a release agent to allow food products to be dispensed more easily. For example, cream cheese provided in the food containers of this invention can be can be dispensed in a single block which would be especially useful for recipe use.

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