Heat stable concentrated dairy liquid and cream product

Details Heat stable concentrated dairy liquid and cream product Heat stable concentrated dairy liquid and cream product

A - Human Necessities

23

C

A23C 1/00 (2006.01) A23C 13/14 (2006.01)

Patent

CA 2674850

Disclosed are stable concentrated dairy liquids exhibiting enhanced fresh dairy flavor notes and methods of making thereof. The resultant concentrated products herein include a reduced dairy protein level and increased fat content through a cream addition. By one approach, the concentrated dairy liquids have a protein to fat ratio of about 0.4 to about 0.7 achieved through the selection of the starting dairy base and a selected cream addition. Preferably, the cream addition occurs at specific input locations in the process in order to achieve stable concentrates.

Affiliated with

Also associated with

Rating

Heat stable concentrated dairy liquid and cream product does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Heat stable concentrated dairy liquid and cream product, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Heat stable concentrated dairy liquid and cream product will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1726034