Chewing gum containing low levels of maltitol and a...

Details Chewing gum containing low levels of maltitol and a... Chewing gum containing low levels of maltitol and a...

A - Human Necessities

23

G

A23G 4/00 (2006.01) A23G 4/02 (2006.01)

Patent

CA 2171615

Chewing gum compositions with an-improved taste perception comprise about 5 % to about 95 % gum base, about 0.1 % to about 10 % flavoring agent and about 5 % to about 95 % of buildng and sweetening agents, of which about 5 % to about 15 %, by weight of the gum composition, is powdered maltitol and about 0.001 % to about 2 %, by weight of the gum composition, is a high-intensity sweetener. The maltitol provides the gum with as improved sweetener profile as well as improved flavor perception.

L'invention se rapporte à des compositions de chewing-gum au goût amélioré, qui comprennent environ 5 % à environ 95 % d'une base de gomme, environ 0,1 % à environ 10 % d'un agent aromatique et environ 5 % à environ 95 % d'agents gonflants et d'agents édulcorants, et où environ 5 % à environ 15 % en poids de la composition de la gomme est du maltitol réduit en poudre, et environ 0,001 % à environ 2 % en poids de la composition de la gomme est un édulcorant puissant. Le maltitol confère au chewing-gum un goût plus sucré ainsi qu'un arôme plus perceptible.

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