C - Chemistry – Metallurgy – 08 – L
Patent
C - Chemistry, Metallurgy
08
L
C08L 3/02 (2006.01) A23C 19/05 (2006.01) A23L 1/035 (2006.01) A23L 1/0522 (2006.01) C08L 3/12 (2006.01)
Patent
CA 2347360
A method of producing high-amylose based starch-emulsifier compositions by heating a high-amylose starch in the presence of an emulsifier to form a complex with unique properties is described. High-amylose starch-emulsifier compositions (e.g., powders, gels, pastes) produced by this method and food products containing the high-amylose starch- emulsifier composition are also described.
L'invention concerne un procédé de fabrication de compositions à base d'émulsifiant d'amidon à forte teneur en amylose, qui consiste à chauffer l'amidon à forte teneur en amylose en présence d'un émulsifiant pour former un complexe avec des propriétés uniques. L'invention concerne également des compositions à base d'émulsifiant d'amidon à forte teneur en amylose (p.ex., des poudres, des gels et des pâtes) obtenues par ce procédé ainsi que des produits alimentaires contenant une composition à base d'émulsifiant d'amidon à forte teneur en amylose.
Rudie Noel G.
Yuan Chienkuo Ronnie
Borden Ladner Gervais Llp
Opta Food Ingredients Inc.
Sunopta Ingredients Inc.
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