Non-dairy, non-soy food product and methods of making

Details Non-dairy, non-soy food product and methods of making Non-dairy, non-soy food product and methods of making

Category

A - Human Necessities

Subcategory

23

Subsubcategory

L

IPC codes

A23L 1/19 (2006.01) A23C 11/10 (2006.01) A23G 3/48 (2006.01) A23G 9/42 (2006.01) A23L 1/36 (2006.01)

Type

Patent

Patent number

CA 2653215

Description

A food composition or product is described comprising a finely ground nut-seed component, a liquefying agent, and salt, combined with (a) baking soda and a starch; or (b) at least one sweetening agent; or (c) baking soda, a starch and at least one sweetening agent.

L'invention porte sur une composition ou denrée alimentaire comprenant un composant de graine de noix finement broyé, un agent liquéfiant et du sel, combinés (a) au bicarbonate de sodium et à un amidon; ou (b) au moins à un édulcorant ou (c) au bicarbonate de sodium, à un amidon et au moins à un édulcorant.

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