Coated confectionary products and methods of manufacturing same

A - Human Necessities – 23 – G

Patent

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A23G 4/00 (2006.01) A23G 3/00 (2006.01) A23G 3/26 (2006.01) A23G 4/02 (2006.01)

Patent

CA 2270992

A confectionary product comprising a center including a water soluble portion. A first coating that comprises a blend of xylitol/mannitol that substantially encloses the center. A second coating that comprises essentially only one polyol that substantially encloses the first coating.

Un produit de confiserie comporte un coeur comprenant une partie soluble dans l'eau. Un premier enrobage constitué d'un mélange de xylitol/mannitol entoure sensiblement le coeur. Un deuxième enrobage constitué principalement d'un seul polyol entoure le premier enrobage.

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