Tocopherols as flavor antioxidant in citrus juice

A - Human Necessities – 23 – L

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A23L 2/02 (2006.01) A23L 2/06 (2006.01) A23L 2/44 (2006.01)

Patent

CA 2537471

Citrus juice beverages having an oil soluble flavor antioxidant added thereto are provided. A tocopherol antioxidant, other than alpha-tocopherol, is added to a citrus juice beverage, such as orange juice, to preserve the flavor sensory attributes of stored juice without deteriorating the initial flavor sensory attributes of the juice.

L'invention concerne des boissons à base de jus de d'agrumes auxquelles est ajouté un antioxydant organoleptique soluble dans l'huile. Un antioxydant tocophérol, autre que l'alpha-tocophérol, est ajouté à une boisson à base de jus d'agrumes telle que le jus d'orange afin de conserver les attributs organoleptiques du jus conditionné sans détériorer les attributs organoleptiques initiaux de celui-ci.

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