A - Human Necessities – 23 – L
Patent
A - Human Necessities
23
L
99/104, 99/18
A23L 1/327 (2006.01) A23B 4/033 (2006.01) A23B 4/08 (2006.01) A23B 4/20 (2006.01) A23B 7/022 (2006.01) A23B 7/05 (2006.01) A23B 7/154 (2006.01) A23L 1/325 (2006.01) A23L 3/34 (2006.01)
Patent
CA 2035596
A powdery oyster juice composition which comprises oyster juice and lactose; a process for the production of said powdery oyster juice composition which comprises mixing an oyster juice concentrate with lactose and drying the mixture in such a manner as to reduce the moisture content of the mixture to 5% or below; and a process for retaining the freshness of a perishable food (for example, fish, shellfish, livestock meat and vegetables) which comprises contacting said food with said composition or an aqueous solution thereof are disclosed. The powdery oyster juice composition of the present invention, which is excellent in preservability and handleability, makes it possible to retain the freshness of a refrigerated or cold-stored perishable food on a level comparable to that before refrigeration or cold storage.
Ando Yoshimi
Kirby Eades Gale Baker
LandOfFree
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