Method for opening sealed containers for foodstuff products

B - Operations – Transporting – 65 – D

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

B65D 85/804 (2006.01) A47J 31/06 (2006.01) B65D 81/00 (2006.01)

Patent

CA 2449092

Method for opening a sealed container having a foodstuff therein, wherein the container comprises a plurality of walls, at least one of which can be perforated. At least one of the walls is opened from the inside towards the outside. It is also disclosed a sealed container (10) for a foodstuff product, wherein the container comprise a plurality of walls (1, 2, 3) one of which (2) at least can be perforated from the inside towards the outside of the container (10).

L'invention concerne un procédé destiné à ouvrir un récipient fermé hermétiquement comprenant un produit alimentaire, ce récipient comportant une pluralité de parois dont l'une au moins peut être perforée. Par ailleurs, l'une au moins de ces parois s'ouvre depuis l'intérieur vers l'extérieur. L'invention concerne en outre un récipient fermé hermétiquement (10) destiné à un produit alimentaire, ce récipient comprenant une pluralité de parois (1, 2, 3) dont l'une (2) au moins peut être perforée depuis l'intérieur vers l'extérieur dudit récipient (10).

LandOfFree

Say what you really think

Search LandOfFree.com for Canadian inventors and patents. Rate them and share your experience with other people.

Rating

Method for opening sealed containers for foodstuff products does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method for opening sealed containers for foodstuff products, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for opening sealed containers for foodstuff products will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFCA-PAI-O-2091189

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.