Compositions comprising whey proteins and lipids and...

A - Human Necessities – 23 – J

Patent

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Details

A23J 1/20 (2006.01) A23D 7/005 (2006.01) A23D 7/06 (2006.01) A23L 1/29 (2006.01) A23L 2/52 (2006.01)

Patent

CA 2632114

The present invention relates to liquid and powered compositions as well as emulsions comprising whey protein an lipid, particularly fish oil, suitable for enrichment of variety of food articles and beverages with polyunsaturate fatty acids like omega-3 fatty acids. The composition may also be consumed as such. Furthermore, the present invention relates to a process of preparing such compositions an emulsions . The main feature of the process of the present invention, is that the microencapsulation of the lipid is made simultaneously with the microparticulation of the protein.

La présente invention concerne des compositions liquides et en poudre ainsi que des émulsions comprenant des protéines et des lipides de lactosérum, en particulier l'huile de poisson, adaptées pour l'enrichissement de différents articles alimentaires et boissons avec des acides gras polyinsaturés tels que des acides gras oméga-3. La composition peut également être consommée telle quelle. De plus, la présente invention concerne un procédé de préparation de telles compositions et émulsions. La principale caractéristique du procédé de la présente invention, est que la microencapsulation du lipide est effectuée simultanément avec la microparticulation de la protéine.

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