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7s and 11s vegetable protein fractionation and isolation

A - Human Necessities – 23 – J
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A continuous process of dynamic high-pressure homogenization...

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A food composition containing a coagulated protein and a...

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A hypoallergenic composition containing tolerogenic peptides...

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A meat and stock recovery process and products thereof

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A method and a plant for the separation of fat from proteins...

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A method for the separation of flour

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A method for the separation of wheat flour using a...

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A method of biotechnological production of bovine...

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A new method for making krill meal

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A process for making partially digested soy...

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A process for the extraction, purification and enzymatic...

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A process for the isolation of protein concentrates on their...

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A protein composition and its use in restructured meat and...

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A proteinaceous foodstuff

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A soy protein containing food product and process for...

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Accessing leaf and/or stem parts of plants

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Acid-stable soy protein and fortified food or beverage

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Acidic proteinaceous beverage

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Acidulation of milk

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