A - Human Necessities – 21 – D
Patent
A - Human Necessities
21
D
A21D 13/08 (2006.01) A23L 1/164 (2006.01)
Patent
CA 2152832
A biscuit is described which is free from added fats and includes from 36 to 90% by weight of cereal flakes and from 7 to 28% by weight of sugar binder. The biscuit is manufactured by baking and extrusion of selected ground cereals and flaking and mixing of the flakes with the sugar binder. The flake-binder dough, which is obtained with a moisture content of 15-30%, is finally shaped.
Petronio Michela
Solzi M. Luisa
Barilla G. E. R. F. Lli - Societa Per Azioni
Oyen Wiggs Green & Mutala Llp
LandOfFree
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