Acidic oil-in-water type emulsified compositions

Details Acidic oil-in-water type emulsified compositions Acidic oil-in-water type emulsified compositions

A - Human Necessities

23

L

A23L 1/24 (2006.01) A23D 7/005 (2006.01) A23D 7/01 (2006.01) A23D 9/00 (2006.01) A23L 1/48 (2006.01)

Patent

CA 2434026

Provided is an acidic oil-in-water type emulsified composition, containing an oil or fat having a diglyceride content of 30 wt.% or greateran egg yolk, and a water soluble soybean polysaccharide. The acidic oil-in-water type emulsified composition of the present invention is excellent in taste and appearance stability, has resistance against pressure- induced shear stress which occurs upon preparation or use, shows less changes in physical properties, for example, viscosity reduction can be suppressed, and is free from appearance change such as oil/water separation. Thus, it has a stable quality.

On propose une composition acide émulsionnée de type huile dans l'eau, renfermant une huile ou une graisse dont la teneur en diglycéride est de 30 % en poids ou plus, du jaune d'ouf et un polysaccharide de soja hydrosoluble. La composition acide émulsionnée de type huile dans l'eau concernée par cette invention est excellente du point de vue de son goût et de la stabilité de son aspect, résiste à la contrainte de cisaillement induite par la pression qui se produit lors de la préparation ou de l'utilisation; en outre, ses propriétés physiques changent peu (par exemple, on peut éliminer la réduction de la viscosité), et son aspect ne change pas (pas de séparation de l'huile et de l'eau). Elle est donc stable.

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