Baking improver compositions

A - Human Necessities – 21 – D

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

A21D 2/14 (2006.01) A21D 2/00 (2006.01) A21D 8/02 (2006.01) A21D 10/00 (2006.01) A23D 9/05 (2006.01) A23J 7/00 (2006.01) A23L 1/00 (2006.01)

Patent

CA 2134597

ABSTRACT Baking Improver Compositions The present invention provides a baking improver composition in a homogeneous solid shaped form which comprises one or more baking improver agents and includes at least one binding agent which permits disintegration of the solid form when in use for mixing a dough. Such a composition form may be capable of manual division into smaller dosage units and obtained, for example, by compacting a powder composition based on flour and containing about 20 to 30% by weight of lecithin as a binding agent and baking emulsifier.

LandOfFree

Say what you really think

Search LandOfFree.com for Canadian inventors and patents. Rate them and share your experience with other people.

Rating

Baking improver compositions does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Baking improver compositions, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Baking improver compositions will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFCA-PAI-O-1473529

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.