Bran based food product prepared by cooking- extruding

A - Human Necessities – 21 – D

Patent

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A21D 2/00 (2006.01) A21D 2/36 (2006.01) A21D 13/02 (2006.01) A23L 1/00 (2006.01) A23L 1/10 (2006.01) A23L 1/18 (2006.01) A23L 1/308 (2006.01) A23P 1/14 (2006.01)

Patent

CA 1118633

PRECIS DE LA DIVULGATION: Produit alimentaire à base de son, caractérisé en ce qu'il est obtenu à partir d'un mélange comprenant en poids 20 à 80 % de son, 5 à 20 % de gluten et qsp 100 % de farine ou d'amidon, auquel est ajouté 5 à 20 % en poids d'eau, et en ce qu'il est obtenu par cuisson - extrusion. Le produit alimen- taire selon l'invention a pour particularité notamment de faciliter le transit intestinal, c'est-à-dire permet de combattre la constipation et il a un faible pouvoir calorique. Il peut être utilisé en diététique.

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