Co-processed compositions of acids and water soluble...

A - Human Necessities – 23 – G

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Details

A23G 3/00 (2006.01) A23G 4/00 (2006.01) A23L 3/3481 (2006.01) A23L 3/3508 (2006.01) A23L 3/358 (2006.01) A61K 8/36 (2006.01) A61K 8/60 (2006.01) A61K 8/73 (2006.01) A61Q 11/00 (2006.01)

Patent

CA 2332458

The invention includes co-processed compositions containing at least one acidulent and at least one water-soluble crystalline compound for use in shelf- stable low-moisture comestible, confectionery, dentifrice, or pharmaceutical products containing acid-sensitive additives. The invention also includes methods of minimizing the degradation of an acid-sensitive additive by at least one acidulent in low-moisture comestible, confectionery, dentifrice, or pharmaceutical products that contain at least one acidulent by using the co- processed compositions of the present invention. The invention also includes methods of increasing salivation and methods of removing or preventing the deposition of plaque on teeth using the co-processed compositions of the present invention. Examples of low-moisture comestible, confectionery, pharmaceutical or dentifrice products in which the co-processed compositions may be used are chewing gum, bubble gum, instant beverages, frozen desserts, toothpaste and dental floss.

L'invention concerne des compositions cotraitées contenant au moins un acidulant et au moins un composé cristallin soluble dans l'eau et destinées à être utilisées dans des produits comestibles, des confiseries, des produits dentifrices ou des produits pharmaceutiques à humidité réduite, de longue conservation, lesquels contiennent des additifs sensibles aux acides. L'invention concerne également des procédés permettant de minimiser, à l'aide des compositions cotraitées selon l'invention, la dégradation d'un additif sensible aux acides sous l'effet d'au moins un acidulant dans des produits comestibles, des confiseries, des produits dentifrices ou des produits pharmaceutiques à humidité réduite qui contiennent au moins un acidulant. L'invention concerne également des procédés permettant, à l'aide des compositions cotraitées selon l'invention, d'augmenter la salivation et d'éliminer ou de prévenir la plaque dentaire. Parmi les exemples de produits comestibles, de confiseries, de produits dentifrices ou de produits pharmaceutiques à humidité réduite dans lesquels on peut utiliser ces compositions cotraitées, on peut citer la gomme à mâcher, la gomme à bulles, les boissons instantanées, les desserts glacés, la pâte dentifrice et le fil dentaire.

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