Coated biscuit

Details Coated biscuit Coated biscuit

A - Human Necessities

21

D

A21D 13/08 (2006.01) A21D 13/00 (2006.01)

Patent

CA 2403165

Processes for applying a barrier coating comprising a mixture of a high- melting fat and icing sugar to a biscuit, which involves liquefying this coating and then applying it by rotating the biscuit during panning or brushing, together with products produced by one of these methods.

L'invention concerne des procédés d'application d'un enrobage d'isolement composé d'un mélange de matière grasse soumise à une haute température de fusion et de sucre glace sur un biscuit. Ces procédés consistent à liquéfier cet enrobage, puis à l'appliquer en faisant tourner le biscuit au cours de la mise en moules ou du brossage, avec les produits obtenus grâce à l'un de ces procédés.

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