Composition of a dietetic food in the form of biscuits with...

A - Human Necessities – 21 – D

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

A21D 2/18 (2006.01) A21D 13/08 (2006.01) A23L 1/308 (2006.01)

Patent

CA 2045623

ABSTRACT Dietetic food in form of biscuits with high contents in alimentAry fibers and reduced contents in calories, containing the folLowing ingredients in the following percentages of weight: wheat meal 40-60%, sugar 10-16%, refined vegetable oil 10-16%, glucomannan 5-25%, maize meal 5-10%, honey 0,1-2%, ammonium bicarbonate 1%, refined salt 0,2-1%, sodium bicarbonate 0,2-0,5%, flavours 0,3-0,6% and, besides, water in the proportion of 11 kgs per 100 kgs, of the above. The method includes the following steps: a) intimate blending apart glycomannan and vegetable oil; b) knead- ing together the other ingredients; c) amalgamating in the previous mixture the blend of glycomannan and vegetable oil; d) compressing the final knead in the normal shapes led by rolls, used to mould the biscuits; e) depositing the obtained shapes on a conveyor belt that passes through various cooking rooms with increasing temperatures from 130°C to 180°C.

LandOfFree

Say what you really think

Search LandOfFree.com for Canadian inventors and patents. Rate them and share your experience with other people.

Rating

Composition of a dietetic food in the form of biscuits with... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Composition of a dietetic food in the form of biscuits with..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Composition of a dietetic food in the form of biscuits with... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFCA-PAI-O-1950122

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.