Crystallisation of sugars

Details Crystallisation of sugars Crystallisation of sugars

C - Chemistry, Metallurgy

13

B

C13B 30/02 (2011.01) A23G 1/00 (2006.01) A23G 3/00 (2006.01) A23G 3/34 (2006.01)

Patent

CA 2302624

A process for controlling the crystallisation of a sugar from a solution thereof, characterised in that the crystallisation is carried out under the influence of a magnetic field.

L'invention concerne un procédé de régulation de la cristallisation d'un sucre, à partir d'une solution de celui-ci, ce procédé étant caractérisé en ce que la cristallisation s'effectue sous l'influence d'un champ magnétique.

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