Crystallization of fructose utilizing alcohols

C - Chemistry – Metallurgy – 13 – B

Patent

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260/234.5

C13B 30/02 (2011.01) C13K 11/00 (2006.01)

Patent

CA 1232902

ABSTRACT This invention describes the crystallization of fructose through the use of a mixture of at least two alcohols such as ethanol and isopropanol.

474319

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