Domestic fowl eggs having a high content of highly...

A - Human Necessities – 23 – L

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A23L 1/32 (2006.01) A23C 9/20 (2006.01) A23D 9/00 (2006.01) A23D 9/02 (2006.01) A23J 1/08 (2006.01) A23K 1/16 (2006.01) A23K 1/18 (2006.01) A23L 1/30 (2006.01) C07C 53/126 (2006.01) C07C 57/12 (2006.01) C07C 69/587 (2006.01) C07F 9/10 (2006.01) C11C 3/04 (2006.01) C12P 7/64 (2006.01)

Patent

CA 2196205

The present invention provides domestic fowl eggs having a high content of arachidonic acid and optionally docosahexaenoic acid obtained by feeding egg-laying domestic fowls .omega.6 highly unsaturated fatty acids and optionally .omega.3 highly unsaturated fatty acids, their production process, a lipid that originates from them, and a food that contains said lipid.

L'invention porte sur des oeufs de volaille à teneur élevée en acid arachidonique et éventuellement avec une teneur élevée en acide docosahexanoïque obtenus en alimentant de la volaille avec des acides gras polyinsaturés à longues chaînes omega -6 et éventuellement avec des acides gras hautement insaturés à longues chaînes omega -3 dans le but de récolter des embryons. L'invention concerne également un procédé permettant de fabriquer les oeufs, des matières grasses et des huiles obtenus avec ces oeufs, et des aliments contenant matières grasses et huiles.

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