Dough for making baked goods

Details Dough for making baked goods Dough for making baked goods

A - Human Necessities

21

D

99/119

A21D 10/00 (2006.01) A21D 2/36 (2006.01) A21D 10/02 (2006.01)

Patent

CA 1087023

A B S T R A C T A dough for making baked goods, characterized by a dough made of flour, rubbed fat-containing kernels, fat and sugar, and which is ready for the oven and may be converted into a stirring dough by the addition of whipped eggs.

266776

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