Dry culinary cake mix

A - Human Necessities – 21 – D

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A21D 10/00 (2006.01) A21D 13/08 (2006.01)

Patent

CA 1042261

DRY CULINARY CAKE MIX Paul Seiden Abstract of the Disclosure Dry culinary cake mixes containing a shortening com- prised of a co-emulsifier system (a polyglycerol fatty acid ester and a monoester of a short-chain aliphatic diol) and a mixture of flour and sugar. The polyglycerol fatty acid ester emulsifier has a narrow and well-defined polyglycerol distribution. Preferred culinary mixes, in addition, contain a substantially completely hydrogenated fat.

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