Enzyme modified protein and process

Details Enzyme modified protein and process Enzyme modified protein and process

A - Human Necessities

23

J

A23J 3/34 (2006.01) A23J 1/14 (2006.01)

Patent

CA 2046459

ENZYME MODIFIED PROTEIN AND PROCESS ABSTRACT OF THE DISCLOSURE A process for the preparation of isolated vegetable protein materials includes extracting vegetable protein meal using an aqueous alkaline bath, forming a liquor. Vegetable protein material is then precipitated from the liquor by acidification. The vegetable protein material is treated with a chelating agent to improve its physical properties. The precipitated vegetable protein material is subjected to an enzymatic hydrolysis treatment resulting in an isolated vegetable protein material having physical properties so improved that the protein mixes with meats to form products with enhanced taste and functional properties.

Affiliated with

Also associated with

Rating

Enzyme modified protein and process does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Enzyme modified protein and process, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Enzyme modified protein and process will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1559302