C - Chemistry – Metallurgy – 12 – N
Patent
C - Chemistry, Metallurgy
12
N
99/22, 195/1.17,
C12N 15/63 (2006.01) A23L 1/03 (2006.01) A23L 3/3571 (2006.01) A23L 3/37 (2006.01) A23L 3/44 (2006.01) C07K 14/21 (2006.01) C12N 1/19 (2006.01) C12N 1/21 (2006.01) C12N 15/74 (2006.01) C12N 15/81 (2006.01)
Patent
CA 2027852
TITLE : FOOD ADDITIVES INVENTORS : H. HOTTINGER P. NIEDERBERGER D. PRIDMORE U. STAEGER-ROOSE ABSTRACT : Additives for promoting ice nucleation in ingestible biological materials at sub-zero temperatures comprising a protein capable of promoting said ice nucleation carried by GRAS microorganisms transformed by a vector carrying one or more genes coding for the expression of said protein or by fractions of said microorganisms. Said vector is a plasmid comprising in the correct reading frame a cloning vector and DNA coding for said protein capable of promoting ice-nucleation and in the ease of a yeast GRAS microorganism substantially the complete yeast 2 micron plasmid, at least one yeast selectable auxotrophic marker and the dLEU2 allele of the LEU2 gene and, in the case of a Lacto- coccal GRAS microorganism, additionally a non-inducible erythromycin resistance gene and a lactococcal plasmid promoter and origin of replication.
Hottinger Herbert
Niederberger Peter
Pridmore David
Staeger-Roose Ursula
Borden Ladner Gervais Llp
Hottinger Herbert
Niederberger Peter
Pridmore David
Societe Des Produits Nestle S.a.
LandOfFree
Food additives does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Food additives, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Food additives will most certainly appreciate the feedback.
Profile ID: LFCA-PAI-O-1877223