Gelatinized fat particles

A - Human Necessities – 23 – J

Patent

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99/156, 99/49.1

A23J 3/00 (2006.01) A23D 9/007 (2006.01) A23D 9/02 (2006.01) A23J 3/22 (2006.01)

Patent

CA 1080539

GELATINIZED FAT PARTICLES William L. Baugher Abstract OF the Disclosure Irregularly shaped, gelled fat particles are made by admixing a triglyceride fat or oil and a gelling agent with heating and then gelling the mixture by cooling with agitation. The gelled, irregularly shaped particles have a chewy texture and are incorporated into meat analog products resembling comminuted natural meat.

257961

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