Hard coated chewing gum with improved shelf life, with mixed...

A - Human Necessities – 23 – G

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A23G 4/00 (2006.01) A23G 3/34 (2006.01) A23G 4/04 (2006.01)

Patent

CA 2170497

A dual composition hard coated chewing gum is provided, which exhibits improved long-term shelf stability under storage conditions involving constant exposure to the moisture contained in the atmosphere. The dual composition hard coated chewing gum is ideally suited for pellet chewing gum having pellet shapes which cannot be easily protected from atmospheric moisture by packaging. The dual composition hard coated chewing gum has a gum center which includes a gum base, a bulls portion and one or more flavoring agents. The dual composition hard coated chewing gum also has an outer coating which includes layers which contain from about 50 to about 100 % of at least two polyols (preferably lactitol, maltitol, hydrogenated isomaltulose or erythritol). A method of preparing the dual composition hard coated chewing gum is also provided. Lactitol, maltitol or hydrogenated isomaltulose is preferably applied first, and covered with an erythritol coating.

L'invention concerne une gomme à enrobage dur à composition double présentant une stabilité au stockage de longue durée dans des conditions d'exposition constante à l'humidité contenue dans l'atmosphère. Cette gomme à mâcher à double composition est idéale pour la gomme à mâcher se présentant sous forme de billes difficiles à protéger de l'humidité ambiante par un emballage. Ladite gomme à mâcher dragéifiée à composition double présente un centre en gomme constitué d'une base de gomme, d'une masse et d'un ou plusieurs aromatisants. Cette gomme à mâcher à enrobage dur de composition double présente également un enrobage extérieur comprenant des couches contenant environ 50 à environ 100 % d'au moins deux polyols (de préférence du lactitol, du maltitol, de l'isomaltulose hydrogéné ou de l'érythritol). L'invention porte également sur un procédé de préparation de ladite gomme à mâcher à enrobage dur à double composition. Le lactitol, le maltitol ou l'isomaltulose hydrogéné sont appliqués, de préférence, en premier, puis recouverts d'érythritol.

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