Juice processing incorporating resin treatment

Details Juice processing incorporating resin treatment Juice processing incorporating resin treatment

A - Human Necessities

23

L

A23L 2/02 (2006.01) A23L 2/06 (2006.01) A23L 2/62 (2006.01) A23L 2/70 (2006.01) A23L 2/72 (2006.01) A23L 2/74 (2006.01) A23L 2/80 (2006.01)

Patent

CA 2497302

Juices are processed to remove naturally occurring components which detract from the quality of the fruit juice. Such components are removed by contacting the juice with an adsorptive resin in order to provide an enhanced fruit juice supply. Preferred juices are citrus juices.

Les jus de fruit sont traités afin d'éliminer des composants de formation naturelle qui altèrent leur qualité. Selon l'invention, ces composants sont éliminés par mise en contact du jus avec une résine adsorbante afin d'obtenir un jus de fruit amélioré. Les jus de fruit préférés sont les jus d'agrumes.

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