Method for producing frozen dough

A - Human Necessities – 21 – D

Patent

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A21D 6/00 (2006.01) A21D 8/02 (2006.01) A21D 10/02 (2006.01) A21D 13/00 (2006.01)

Patent

CA 2634545

The present invention provides a method for producing frozen dough which can be directly transferred from freezer to oven without a proofing or thawing step. The process comprises mixing the dough ingredients, forming gas nucleation sites, exercising the dough by subjecting to cycles of pressure differentials and freezing the dough. The frozen product can be transferred directly from the freezer to an oven for baking.

La présente invention concerne un procédé permettant de produire de la pâte congelée qui peut être directement transférée d~un congélateur à un four sans passer par une étape de levage et de décongélation. Le procédé consiste à mélanger les ingrédients de la pâte, former des sites de nucléation du gaz, travailler la pâte en la soumettant à des cycles de pressions différentes et congeler la pâte. Le produit congelé peut être transféré directement du congélateur au four pour être cuit.

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