Method for producing gelatin

A - Human Necessities – 23 – J

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A23J 1/10 (2006.01) A23J 1/00 (2006.01) A23J 3/06 (2006.01) C09H 3/02 (2006.01) A23L 1/0562 (2006.01)

Patent

CA 2482962

Gelatin is produced by defatting and chopping rind, hydrolysing with acid, neutralising, and extracting with water. By defatting the rind before hydrolysing, the yield of high Bloom gelatin is typically 50% higher than previously. Furthermore, the gelatin thus produced has a higher Bloom strength.

Selon l'invention, la gélatine est produite par dégraissage et broyage de couenne, hydrolyse à l'aide d'acide, neutralisation et extraction à l'aide d'eau. Par dégraissage de la couenne avant hydrolyse, le rendement de gélatine à force de gel (Bloom) élevée est généralement 50 % plus élevé qu'auparavant. De plus, la gélatine ainsi produite présente une force de gel (Bloom) plus élevée.

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