Method for production of a vegetable protein hydrolyzate

A - Human Necessities – 23 – J

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A23J 3/30 (2006.01) A23J 3/34 (2006.01)

Patent

CA 2099507

2099507 9211771 PCTABS00014 The method for production of a vegetable protein hydrolyzate comprises a combination of i.a. an ultrafiltration and a non-pH-stat hydrolysis of a vegetable protein. Hereby a protein hydrolyzate is generated, which exhibits satisfactory organoleptic properties and which can be produced in high yield.

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