Method of and apparatus for making bread

A - Human Necessities – 21 – C

Patent

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A21C 1/00 (2006.01) A21B 7/00 (2006.01) A21C 1/02 (2006.01) A21C 13/00 (2006.01) B01F 7/00 (2006.01) B01F 15/06 (2006.01)

Patent

CA 1325917

TITLE OF THE INVENTION METHOD OF AND APPARATUS FOR MAKING BREAD ABSTRACT OF THE DISCLOSURE Bread ingredients and water are kneaded at the start of a bread making process, and the dough is rested. Susequently, dry yeast is added to the dough, and the dough with the added dry yeast is kneaded again. The dough is then allowed to ferment during which time a gas is released from the dough several times, the fermentation stage being followed by baking the dough. An automatic bread making apparatus has a yeast charger for charging dry yeast into a kneading container. Thus, dry yeast can automatically be added to the kneaded dough without manual intervention.

540160

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