Method of controlling rising ratio of bread by controlling...

Details Method of controlling rising ratio of bread by controlling... Method of controlling rising ratio of bread by controlling...

A - Human Necessities

21

D

A21D 6/00 (2006.01) A21D 2/38 (2006.01) A21D 13/00 (2006.01)

Patent

CA 2579875

It is intended to provide a method of controlling the rising ratio of bread which comprises controlling the milling extent of cereal grains and using the thus milled product as a part of the starting materials for the bread.

L'invention vise à fournir un procédé de contrôle du rapport de levée du pain qui comprend le contrôle de l'importance du broyage des grains de céréales et l'utilisation du produit ainsi broyé en tant que partie des ingrédients de base du pain.

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