Method, system and apparatus for removing impurities from wine

C - Chemistry – Metallurgy – 12 – G

Patent

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Details

C12G 1/04 (2006.01) B67D 99/00 (2010.01) C02F 9/00 (2006.01) C12G 1/10 (2006.01)

Patent

CA 2523937

An impurity removal system (10) for purifying wine (12) removable from a wine source (14). The system (10) includes a filtered wine container (16) defined by a collection portion (20) and having an opening (18) for introducing the wine (12) to the collection portion filtration device (22) which is in operable communication between the wine source (14) and the container (16), such that at least a portion of the wine (12) introduced from the wine source (14) is in fluid communication with the filtration device (22) prior to collection in the collection portion (20) of the filtered wine container (16). In operation, the wine (12) is removed from the wine source (14), introduced to the system (10), passed through the filtration device (22) and filtered wine (24) flows into the collection portion (20) of the filtered wine container (16). Vacuum-based and pressure-based filtration systems are also disclosed, as well as a method of removing impurities from wine.

L'invention concerne un système (10) d'élimination d'impuretés destiné à purifier le vin (12) pouvant être obtenu d'une source (14) de vin. Ledit système (10) comprend un récipient (16) de vin purifié, défini par une section (20) de récupération et comprenant une ouverture (18) permettant d'introduire le vin (12) dans le dispositif (22) de filtrage de la section de récupération en communication avec la source (14) de vin et le récipient (16), de manière qu'au moins une partie du vin (12) provenant de la source (14) de vin soit en communication fluidique avec le dispositif (22) de filtration avant la récupération dans la section (20) de récupération du récipient (16) de vin purifié. En cours d'utilisation, le vin (12) est retiré de la source (14) de vin, introduit dans le système (10), puis dans le dispositif (22) de filtration. Le vin purifié (24) s'écoule alors dans la section (20) de récupération du récipient (16) de vin purifié. L'invention concerne également des systèmes de filtration sous vide et sous pression, ainsi qu'un procédé d'élimination des impuretés du vin.

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