Methods for drying honey and molasses

Details Methods for drying honey and molasses Methods for drying honey and molasses

A - Human Necessities

23

L

99/140, 99/189

A23L 1/08 (2006.01) A23L 1/09 (2006.01)

Patent

CA 2009967

ABSTRACT OF THE DISCLOSURE A method for drying a liquid selected from the group consisting of liquid honey, liquid molasses and liquid mixtures of liquid honey and/or liquid molasses with any one or more of a starch carrier, corn syrup in an amount up to about 15% by weight of the total liquid mixture, hydroxylated lecithin in an amount up to about 3% by weight of the total liquid mixture, soya flour in an amount up to about 15% by weight of the total liquid mixture, high fructose corn syrup in an amount up to about 33% by weight of the total liquid mixture, and water in an amount up to about 20% by weight of the total liquid mixture. The method includes extruding the liquid, without any substantial predrying thereof, in an extrusion dryer at a sufficient temperature to remove moisture from the liquid to yield a cooled, dried, low moisture product, and collecting the low moisture product.

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