Non-alcoholic wine beverage

A - Human Necessities – 23 – L

Patent

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Details

A23L 2/02 (2006.01) C12G 1/00 (2006.01) C12G 3/06 (2006.01)

Patent

CA 2698696

A carbonatesd beverage prepared from dealcoholized wine base and having from about 150 mg to about 700 mgs of polyphenols per six to eight ounce serving.

L'invention porte sur une boisson gazeuse préparée à partir d'une base de vin désalcoolisée et possédant d'environ 150 mg à environ 700 mg de polyphénols par portion de six à huit onces.

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