Non-fat frozen dairy product

A - Human Necessities – 23 – G

Patent

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Details

A23G 9/32 (2006.01) A23G 9/04 (2006.01) A23G 9/02 (1990.01)

Patent

CA 2102729

NON-FAT FROZEN DAIRY PRODUCT Abstract of the Invention The non-fat frozen dairy dessert product of the present invention comprises on a non-flavored basis, from about 8% to about 18% of milk solids not fat, from about 6% to about 15% of a natural sweetener, such as sucrose, from about 6% to about 15% of low dextrose equivalent corn syrup solids having a dextrose equivalent (DE) of from about 25 to about 36, from 0% to about 6% of high DE corn syrup solids having a DE of from about 36 to about 95, from 0% to 6% of dextrin having a DE of less than about 20, from about 0.5% to about 3% unmodified starch and from about 0% to about 0.5% stabilizer.

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