Nutrition composition for pediatrics

Details Nutrition composition for pediatrics Nutrition composition for pediatrics

A - Human Necessities

23

J

99/1

A23J 3/00 (2006.01) A23L 1/29 (2006.01) A23L 1/305 (2006.01)

Patent

CA 1164714

ABSTRACT OF THE DISCLOSURE A nutrition composition for pediatric use com- prising, a carbohydrate component, a fat component, a vitamin component and a mineral component includes an amino acid component of composition: L-isoleucine 4.50 to 6.08%, L-leucine 8.70 to 11.78%, L- lysine 6.58 to 8.90%, L-methionine 1.38 to 1.86%, L-cysteine 1.87 to 2.53%, L-phenylalanine 2.69 to 3.63%, L-tyrosine 3.79 to 5.13%, L-threonine 4.30 to 5.82%, L-tryptophan 1.62 to 2.19%, L-valine 4.65 to 6.29%, L-histidine 2.43 to 3.29%, L-alanine 8.32 to 11.26%, L-arginine 6.00 to 8.12%, L-aspartic acid 3.62 to 4.90%l L-glutamic acid 6.47 to 8.76%, glycine 1.96 to 2.66%, L-proline 8.46 to 11.44%, L-serine 7.66 to 10.36%, in the form of free amino acids or derivatives thereof to a total of 100%; the composition is particularly beneficial for the nutrition of sick children.

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