Nutritious snack products

A - Human Necessities – 21 – D

Patent

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A21D 2/08 (2006.01) A21D 13/00 (2006.01) A23L 1/164 (2006.01) A23L 1/212 (2006.01) A23L 1/214 (2006.01)

Patent

CA 2694623

Snacks are provided that contains fruit or vegetable materials. Snacks can be formulated to provide one half of a serving and up to and including at least one serving, and fractions therebetween, of fruit or vegetable in a single 28 gram serving of snack. The snacks can comprise 12% or less fat. A fruit snack can comprise from about 12% to about 66% of fruit source solids; from about 34% to about 88% of starch; from about 0.1% to about 5.0% of water; and from about 0% to about 54% of optional ingredients.

L'invention concerne des produits de grignotage qui contiennent des ingrédients de fruit ou de légume. Des produits de grignotage peuvent être formulés de façon à procurer une moitié d'une portion et jusqu'à au moins une portion incluse, et des fractions entre celles-ci, de fruit ou de légume dans une seule portion de produit de grignotage de 28 grammes. Les produits de grignotage peuvent comprendre 12 % ou moins de graisse. Un produit de grignotage au fruit peut comprendre d'environ 12 % à environ 66 % de solides à base de fruit ; d'environ 34 % à environ 88 % d'amidon ; d'environ 0,1 % à environ 5,0 % d'eau ; et d'environ 0 % à environ 54 % d'ingrédients optionnels.

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