Oil or fat composition

Details Oil or fat composition Oil or fat composition

A - Human Necessities

23

D

A23D 9/007 (2006.01) A23K 1/16 (2006.01) A23L 1/30 (2006.01)

Patent

CA 2565044

It is intended to provide a diacylglycerol-rich fat composition capable of giving a cooked product which has a dullness-free and favorable appearance and sustains the inherent flavor even after heat-cooking, in particular, a cooked product which has a favorable appearance and a favorable flavor even after storing under photo irradiation and then cooking. Namely, a fat composition which comprises a combination of a diacylglycerol-rich fat (A) having a specific composition, a vegetable sterol (B) and a vegetable sterol fatty acid ester (C) at a specific content ratio.

Il est prévu une composition grasse riche en diacylglycérol capable de donner un produit cuit appétissant qui conserve sa saveur inhérente même après sa cuisson, en particulier, un produit cuit d~aspect agréable et de saveur agréable même après stockage sous photo-irradiation puis cuisson. Il est donc prévu une composition grasse comprenant une combinaison de graisse riche en diacylglycérol (A) de composition spécifique, un stérol végétal (B) et un ester d~acide gras de stérol végétal (C) dans des proportions bien précises.

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