Package assembly and method for microwave heating of low...

H - Electricity – 05 – B

Patent

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H05B 6/64 (2006.01) B65D 81/34 (2006.01)

Patent

CA 2076368

A novel package assembly and method are disclosed whereby a food product (20) having a moisture content of less than 5 weight percent is disposed in a sealed package (10) in which a sealed packet (22) of an aqueous solution (24) is also disposed, so that upon exposure to microwave radiation, the solution (21) in the sealed packet (22) vaporizes, ruptures the packet and is dispersed as steam throughout the sealed package (10), whereby the temperature of the low moisture food product (20) is increased.

Emballage et procédé nouveaux: un produit alimentaire (20) ayant une teneur en humidité inférieure à 5 pour cent de son poids est placé dans un emballage scellé (10) avec un paquet scellé (22) contenant une solution aqueuse (24). Au moment de l'exposition au rayonnement des micro-ondes, la solution (21) se trouvant dans le paquet scellé (22) s'évapore, rompt le paquet et se disperse sous forme de vapeur dans tout l'emballage scellé (10), accroissant ainsi la température du produit alimentaire à faible teneur en humidité (20).

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