Partly denaturized whey-protein product

A - Human Necessities – 23 – J

Patent

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Details

A23J 1/20 (2006.01) A23J 3/08 (2006.01) A23L 1/305 (2006.01)

Patent

CA 2137913

Described is a partly denaturized whey-protein product with a protein content of 65-95 % by wt. relative to the dry product, a protein-denaturization level of 55-80 % and a mean particle size in the range 30-60 µm, in particular 40-50 µm. The product is suitable for use as an additive with an emulsifying action and good organoleptic properties in foods, in particular in cold-pre- pared emulsions.

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