Pizza preparation from comminuted cheese

Details Pizza preparation from comminuted cheese Pizza preparation from comminuted cheese

A - Human Necessities

21

D

99/131, 99/149

A21D 13/00 (2006.01) A23C 19/09 (2006.01) A23C 19/097 (2006.01) A23C 19/16 (2006.01)

Patent

CA 1334810

1. The method of producing baked pizza, comprising the steps of: (a) preparing cheese in the form of fresh cheese granules, said cheese consisting of at least one variety of mozzarella, or a blend of mozzarella with other cheese, said blend being adapted for use on baked pizza; (b) freezing said cheese granules by individual quick freezing thereof, the cheese granules being frozen at a tempera- ture below -10°F which freezes the granules so rapidly that the individual granules retain essentially the same moisture content and distribution as before freezing, the resulting frozen gran- ules being in free-flowing condition; (c) maintaining said granules in frozen free-flowing condition with said moisture substantially unchanged until the granules are used; (d) applying the granules so maintained to pizzas being prepared for baking without complete thawing of the gran- ules, at least the interiors thereof being frozen: and (e) baking the pizzas with the applied unthawed granules and obtaining baked pizzas of good appearance and quality.

563034

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