A - Human Necessities – 23 – J
Patent
A - Human Necessities
23
J
A23J 3/04 (2006.01) A23L 1/00 (2006.01) A23L 1/318 (2006.01)
Patent
CA 2629731
Processes for processing food products by adjusting the pH of the food product from a first pH to a second pH and then to a third pH, with or without cooking, are provided. Also provided are methods for adjusting the pH of a food product using buffers.
La présente invention concerne des procédés pour traiter des produits alimentaires en ajustant le pH du produit alimentaire d'un premier pH à un deuxième pH, puis à un troisième pH, avec ou sans cuisson. L'invention concerne aussi des procédés pour ajuster le pH d'un produit alimentaire en utilisant des tampons.
Huang Yan
Hultin Herbert O.
Imer Sinan
Ke Shuming
Vareltzis Patroklos
Smart & Biggar
University Of Massachusetts
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