Process for manufacture of emulsions containing soy protein

Details Process for manufacture of emulsions containing soy protein Process for manufacture of emulsions containing soy protein

A - Human Necessities

23

J

99/47, 99/49.2

A23J 1/14 (2006.01) A23C 11/08 (2006.01) A23G 3/00 (2006.01) A23G 3/34 (2006.01) A23G 9/00 (2006.01) A23J 3/16 (2006.01) A23L 1/19 (2006.01)

Patent

CA 1316751

IMPROVED PROCESS FOR MANUFACTURE OF EMULSIONS CONTAINING SOY PROTEIN ABSTRACT A process for preparing an emulsion containing soy protein and which contains no milk fat, according to which the soy protein material, is initially dispersed in a non-milk fat phase instead of a water phase. The process may further include the addition of phosphates in an amount effective to impact the stability of the emulsion. 30027-I

536668

Affiliated with

Also associated with

Rating

Process for manufacture of emulsions containing soy protein does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for manufacture of emulsions containing soy protein, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for manufacture of emulsions containing soy protein will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1328463