Process for obtaining an alpha-lactalbumin enriched product...

Details Process for obtaining an alpha-lactalbumin enriched product... Process for obtaining an alpha-lactalbumin enriched product...

A - Human Necessities

23

J

99/51

A23J 1/20 (2006.01) A23C 9/142 (2006.01)

Patent

CA 1136919

ABSTRACT OF DISCLOSURE A process of obtaining an .alpha.-lactalbumin enriched product from whey of various origins is disclosed. A first ultrafiltration is carried out on unpasteurized raw whey with membranes having cut-off greater than 5,000 (e.g. 50,000) at a pH between 6.3 and 7 (e.g. 6.6) and a tempe- rature between 30° and 60°C thereby retaining whey proteins. The ultrafiltrate then undergoes a second ultrafiltration with a membrane capable of retaining .alpha.-lactalbumin (cut- off about 1,200 and 2,000) which is preferably diafiltration. Depending on whether starting whey is acid whey or sweet whey the resulting product may contain practically no CMP or some (e.g. 25%). The resulting product is useful as a mother's milk substitute, pharmaceutical, intensive care or therapeutic food, or tryptophan enriched nutrient.

354705

Affiliated with

Also associated with

Rating

Process for obtaining an alpha-lactalbumin enriched product... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for obtaining an alpha-lactalbumin enriched product..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for obtaining an alpha-lactalbumin enriched product... will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-637597