Process for producing milled product dough

A - Human Necessities – 21 – D

Patent

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A21D 8/02 (2006.01) A21D 6/00 (2006.01) A21D 13/06 (2006.01)

Patent

CA 2214329

Process for the production of a milled product dough, particularly based on wheat, in which a milled product-water mixture undergoes a mechanical treatment leading to the agglomeration of the gluten proteins, accompanied by energy introduction, characterized in that the mechanical treatment of the milled product-water mixture takes place using centrifugal forces.

La présente invention concerne un procédé de fabrication d'une pâte à partir d'un produit moulu, en particulier à base de froment. Un mélange du produit moulu et d'eau subit un traitement mécanique, menant à l'agglomération du gluten, avec apport d'énergie. Le traitement mécanique du mélange de produit moulu et d'eau est réalisé au moyen de forces centrifuges.

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